Product Information

Our Almond Baklava is created using layers of filo pastry and almond filling and topped with syrup.

Ingredients:
Wheat Flour (Gluten), Vegetable Ghee, Butter Ghee(Milk), Sugar, Water, Almond, Glucose Syrup (Wheat), Starch, Sunflower Oil, Rose Water, Citric Acid, Salt

Allergens:
Gluten, Milk, Nuts

All our products are produced fresh, in our UK pastry kitchen. We consider traditional methods and ingredients to be at the forefront of importance in the production of our luxurious and traditional sweets and all our baklava assortments contain no artificial flavourings.